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Connect the Dots: Repairing Broken Links in the Regional Food Supply Chain
Our food system today is a textbook paradox. We see thousands of gallons of milk dumped away, tons of produce left to rot and millions of animals euthanized. Yet miles-long lines form at food banks and grocery stores have spotty inventory. Consumers have been rightfully outraged at the food waste and flummoxed by the incongruities.…
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Flavor Forecast: New Concepts, Global Representation + Promising Collaborations
In the first two months of the year, we’ve already seen dozens of delicious restaurants open. But 2020 is far from over. Our mouths are...
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